It’s New to You: Mon Dieu, Paulette Macarons!
Macarons are delicate French pastries that date back to the 18th Century. These sandwich-like pastries are often filled with a sweet cream or ganache. Paulette is an exquisite bakery housed in both Beverly Hills and San Francisco that creates these delicate Parisian sweets. Out East there has been a trend toward giving these as wedding favors in a sweet little box. Why not consider using these tasty treats as the main dessert at the reception? Paulette offers some classic flavors and many innovative specialties, as well. Très chic!
